タイトル
     2021 年度   言語文化学部
  
中東文化研究3   
時間割コード
19411120
担当教員（ローマ字表記）
  ファトマ・トゥレ　[Fatma TURE]
授業開講形態 授業形態 単位数 学期 曜日・時限 実務経験のある教員による授業
オンライン   2 春学期 木4 -
授業題目（和文）   
 
Title（English）   
West Asian and North African Culture Studies A: Culture of Turkey: A Palimpsest Survey
 
授業の目標   
 
Goals of the course   
Turkey is a country situated at the crossroads between Europe and Asia Its geographic position between East and West has given its habitants an opportunity to combine and enjoy different cultural practices. These practices vary by ethnicity, age, education, region, family background and social status. The aim of this course is to show that Turkish society has blended the influences of traditional Islamic values with Eastern, Mediterranean and Western inspirations. The course also aims to develop students’ skills in discussing and reading about the common traditions, beliefs, arts, cultural diversities and daily lives of Turkish people.
 
授業の概要   
 
Overview of the course   
This course is an interdisciplinary exploration of the multi-cultural aspects of Turkish society in the context of history, literature, art, folklore, beliefs, customs and traditions through lectures, readings, documentaries, recordings and slides. Students are expected to attend classes, participate in the discussions and take exams.
 
キーワード   
 
Keywords   
Turkish Culture, Modernization, Customs and Traditions, Turkish Art, History of Turkey, Turkish Media
 
授業の計画   Plan  
No.内容Content
第1回
 Introduction: General Review.
第2回
 Turkey: Between Tradition and Modernity.
第3回
 Expressing Culture Through Literature.
第4回
 Culture and Media.
第5回
 Traditional and Contemporary Art.
第6回
 Architecture: Palaces, Mosques, Churches, Hammams.
第7回
 MidTerm Exam
第8回
 Modern Turkish Cinema: From Past to Present.
第9回
 Music and Performing Arts in Turkey.
第10回
 Food, Culture and Identity.
第11回
 Pop Culture and Arabesque.
第12回
 Turkish Shadow Theatre.
第13回
 Final Exam
第14回
ALH1 		ALH 1: Writing an article review about Turkish art. (should be completed at 20th of May)
第15回
ALH2 		ALH 2: Watching a movie about Turkish ceremonial food culture and writing a report. (should be completed at 8th of July)
※
 There will be a midterm, ALH reports and a final exam.

 
成績評価の方法・基準   
 
Grading system for assessment   
Class Participation and Active Learning 40%
Midterm 25%
Final Exam 35%
 
事前・事後学習【要する時間の目安】   
 
Preview/review   
Students are expected to be fully prepared for class. They should read the articles beforehand and participate the class discussions.
 
履修上の注意   
 
Notes   
Not Specified.
 
教科書  
備考 A course pack of readings will be provided by the instructor.
 
参考書  
備考 will be introduced in the class.
 
使用言語  
英語(E)
 
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